Kenai Conversation: Holiday cooking with Maya Wilson and Amy Seitz

Dec 5, 2018

One round of holiday entertaining is in the books, but the heart of the season is still around the corner. On our annual holiday cooking edition of the Kenai Conversation, we talk to Amy Seitz from Lancashire Farms in Soldotna and Maya Wilson, Head Chef at Addie Camp restaurant in Soldotna and author of the Alaska From Scratch cookbook.