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Dig into the local food scene with Eliza Eller, one of the founders of the Iona community in Kasilof and the Kenai Local Food Connection, Heidi Chay,…
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The roughly 5.7 million acres that make up the Kenai Peninsula get used for a lot of different activities including, increasingly, agriculture. The Kenai…
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When the sixth annual Harvest Moon Local Food Week takes place in the Central Kenai Peninsula, there’ll be a new group activity to look forward too.In…