In this month’s Drinking on the Last Frontier, host Bill Howell recommends beer and cheese pairings, proper serving temperatures for beer and offers his hopes for a quick end to the hard seltzer trend. Plus, interviews with Haines Brewing Co. and Fairbanks’ Lat65 Brewing Co.
march_beer_2.mp3
March 2021 Drinking on the Last Frontier, part 2
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