Kenai Conversation: 36 years in Alaska's canneries

Aug 16, 2017

On this week's Kenai Conversation, host Jay Barrett speaks with long-time Alaska cannery boss Rusty Roessler, who spent 14 years as the manager of Pacific Alaska Shellfish in Nikiski. Today (Aug. 16) is Roessler's last day, and he's retiring after 36 years managing seafood processing plants around Alaska. This is an extended version of the conversation that aired.