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Econ 919: Natural gas pipeline looms large at annual energy conference
Glenfarne’s founder and CEO says he’s taking the project one step at a time.
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•
5:00
These Cauliflower And Broccoli Recipes Are The Cream Of The Cruciferous Crop
Looking for new ways to serve cauliflower and broccoli? Resident chef Kathy Gunst has recipes, including one for Indian spiced cauliflower soup.
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•
5:53
Jamie Oliver, Up To His Elbows In Mashed Potatoes With 'Comfort Food'
For his new cookbook, the chef compiled soul-soothing, stomach-satisfying recipes from around the world. And this time, Oliver tells NPR's Linda Wertheimer, he worried less about calorie counts.
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•
7:06
Recipes to make Thanksgiving leftovers even better the second time around
Don't get bored by leftovers. Take all that beautifully cooked food from your Thanksgiving feast and turn it into something brand new.
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•
5:41
An apple a day makes fall flavors gourmet: 3 recipes showcase the essence of autumn
Apples, this time of year, are at their best: just harvested and still offering a snap of skin, sweet juice, and all the nuance and flavor that was intended.
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•
5:21
More than $10 billion has been spent on ads in the 2024 election
Spending on campaign ads is up $1 billion from four years ago, according to data from AdImpact, analyzed by NPR. The state that's been the target of the most money is Pennsylvania.
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3:47
Do we have a song of the summer this year?
The idea that each year produces a few unofficial "songs of the summer" has been rattling around for ages. But do we have a strong contender this year?
FACT CHECK: Does The U.S. Have The Highest Corporate Tax Rate In The World?
Yes, the U.S. does have the highest corporate tax rate ... but that doesn't mean businesses always pay it.
Michigan GOP moves forward with 2020 election-denying secretary of state and AG
The party voted resoundingly to support former President Trump's false claims about the 2020 election in their picks for state's next top elections officer and top law enforcement official.
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•
3:43
Thanksgiving traditions — and a new vegan recipe — from chef Kathy Gunst
The saffron-scented basmati rice with roasted autumn vegetables topped with almonds, figs and pomegranates is perfect as a main course or a splendid side dish.
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9:33
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