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Chef Kathy Gunst On Passover Rituals And Recipes
Resident chef Kathy Gunst shares her favorite Passover foods and recipes, from charoset to pavlova to chicken soup.
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•
5:37
The Little Boy Who Escaped From Boko Haram
The terror network abducted him in northeastern Nigeria. His father was killed trying to rescue him. What would he do next?
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•
4:04
Spain's Christmas lottery 'El Gordo' starts dishing out billions of dollars in prizes
The immensely popular lottery will distribute a total of $2.8 billion in prizes this year, much of it in small prizes. Street and bar celebrations normally break out with winners singing and dancing.
Landmark New York Eatery Turns 50
This fall, Serendipity 3, the quirky dessert restaurant and boutique on New York's Upper East Side, celebrates its 50th year in business. Co-founder Stephen Bruce has written a book. He speaks with NPR's Liane Hansen.
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0:00
7 Scenarios For How Election Night Might Play Out
Hillary Clinton has the edge. She has to win just the states leaning in her direction to get enough electoral votes to be president. But Donald Trump has a path, albeit a narrow one.
Freshen up your summer menu with 3 salad recipes
Salad for a summer dinner doesn’t have to translate to boring.
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5:44
Brackets For Men's NCAA Basketball Tournament Are Released
Virginia, Villanova, Kansas and Xavier are the tournament's No. 1 seeds. The opening-round games begin on Tuesday with Final Four action set for March 31 and April 2.
Ernest Hemingway survived 2 plane crashes. His letter from it just sold for $237,055
The novelist and his wife survived successive crashes in Uganda in 1954. In the letter, Hemingway also describes shooting his first lion in Kenya with an old gun "held together with tape."
Make the most of late-summer fruits with these sweet recipes for scones, clafouti and jam
As summer draws to a close, there's still plenty of good end-of-the-season fruit available at farmers markets and grocery stores.
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5:42
What's for dinner? Chicken, prepared 3 unique ways inspired by 3 different cultures
What’s for dinner? So often the answer is chicken. It’s relatively inexpensive, easy to cook and highly adaptable.
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5:46
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