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  • The industrial beer complex hasn't sunk local suds in Alaska
  • Ben Weagraff, Scott Jodice and Tony Dunbar talk about what they’ve got brewing at Kenai River in this live, membership-drive edition of Drinking on the Last Frontier
  • The short, unhappy life of Prinz Brau Brewing, an early Alaska attempt at craft brewing. Plus a look at the brewing science of malt, wheat style beers and a checking with Barnaby Brewing in Juneau.
  • University of Alaska Fairbanks Cooperative Extension Service agent Casey Mateny helps gardeners get a fresh start on a slow spring in this live, membership-drive edition of Growing A Greener Kenai.
  • Help summer along by passively heating garden beds. Plus, we and plants get by with a little help from our friends — try companion planting to combat pests.
  • Seeds didn’t sprout like you wanted? Might be time to test seeds before planting next year. Plus, strategies for fertilizing and tricks for easy seed spreading and thinning.
  • Summer is officially off to a cool start. How’s your garden faring? Hopefully not producing a bumper crop of aphids! Larry’s got ideas to help.
  • True Tales, Told Live returned from hiatus May 6 at The Goods in Soldotna with stories of being In A Pickle
  • Stories of out with the old, in with the new
  • Get the lowdown on the upcoming Kenai Peninsula Beer Festival. Plus, a look at the summer favorite pilsner style, the growth of Port Chilkoot Distillery and the demise of Anchor Brewing.
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