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Kenai Conversation: Feeding the Kenai Peninsula

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Holiday food
Sabine Poux
The Kenai Peninsula Food Bank doesn't have as much holiday food on its shelves as it would like to have stocked up right before Thanksgiving.

The holidays are always a busy time for the staff and volunteers at the Kenai Peninsula Food Bank and the dozens of food pantries they work with around the Kenai Peninsula. That work has gotten a lot harder this year and last with ongoing inflation and supply chain problems nationwide.

Still, the food bank is working hard to get food in families' hands. For this hour of Kenai Conversation, we spoke with four different people who are involved with the KPFB about their work this season.

Our guests today:

Sabine Poux is the news director at KDLL. Originally from New York, she's lived and reported in Argentina and Vermont, where she fell in love with local news. She covers all things central peninsula but is especially interested in stories related to energy and fishing. She'd love to hear your ideas at
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