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Kenai Conversation: Holiday hosting

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Chef Joe Spady shares his best advice for hosting — and attending — parties.
Sabine Poux
/
KDLL
Chef Joe Spady shares his best advice for hosting — and attending — parties.

The new year is, for many, a time of reflection. It’s also a time for celebration. And today on the show, we’re talking to Soldotna chef Joe Spady about his top tips for hosting parties — from practical advice and drink ideas for your own shindig, to avoiding host anxiety and leaning into the joy of bringing people together.

Happy New Year!

Sabine Poux is a producer and reporter for the Brave Little State podcast of Vermont Public. She was formerly news director and evening news host at KDLL in Kenai.<br/><br/>Originally from New York, Sabine has lived and reported in Argentina and Vermont and Kenai.
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