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Drinking on the Last Frontier
Last Saturday of the month
Hosted by Bill Howell

Celebrate craft brewing on the Kenai Peninsula and Alaska with Bill Howell, author of four books on craft brewing in Alaska. Bill's been brewing, tasting and teaching craft beers for 30+ years and is uncapping his vast knowledge for listeners. With news from the beer world, interviews with brewers, deep dives into beer styles and much more.

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Latest Episodes
  • Bill Howell, left, and Zach Henry of St. Elias Brewing
    Crafting a success
    St. Elias brewer Zach Henry on balancing palates with popularity
  • Old meets new
    From the early days of brewing in Alaska to the new kids on the block
  • Don and Sherry Stead, owners of Grace Ridge Brewing in Homer.
    Brewers sue state over event restrictions
    Grace Ridge Brewing in Homer joins other brewers to challenge new rules for events in brewery tap rooms
  • And the winners are...
    Congratulations to the winners of the 2024 Alaska Craft Brew and Barley Wine Festival
  • Through the ages
    Bill delves into the history of aging beer.
  • Pop the top on new tap room rules
    The long-awaited changes to Alaska liquor laws go into effect in 2024. What does this mean for your favorite craft breweries in the state?
  • Some beer makers are excited about the possibility of using modified yeast to flavor beer instead of hops, which require a lot of water to grow.
    Hop Topic
    Listen to hear about this unique Alaska crop.
  • Seasonal suds
    Down with pumpkin beer! Long live the real reasons for seasonal brewing selections
  • Falling for Oktoberfest
    Celebrate the season with an Oktoberfest brew or go back to basics with the deceptively simple pilsner. Plus, we check in with Girdwood Brewing Co. and learn to master the slow pour. Cheers!
  • Kenai Peninsula Beerfest hopped up for a good time
    Get the lowdown on the upcoming Kenai Peninsula Beer Festival. Plus, a look at the summer favorite pilsner style, the growth of Port Chilkoot Distillery and the demise of Anchor Brewing.