Bill delves into the history of aging beer and catches up with Stony Creek Brewing Co, in Seward and new kids on the brewing block, Ship Creek Brewing in Anchorage. And get the ABCs of ABUs and other beer label lingo.
Through the ages
Bill Howell is the author of four books on craft brewing in Alaska, taught a beer appreciation class at Kenai Peninsula College and has been brewing and tasting craft beers for 30 years. On Drinking on the Last Frontier, Bill uncaps his vast knowledge for listeners, sharing news from the beer world, interviewing Alaska brewers, doing deep dives into beer styles and much more.
