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Central Peninsula Garden Club

  • Larry and Casey talk about what worked for your garden in 2025 and what to do for preparing for a successful garden season in 2026
  • * I can't show the full recipes as read on the show. If you will email me at growingagreenerkenai@kdll.org, I will send you the recipes in full.You've worked hard in the garden, too hard to let your produce not be taken care of. Here's a list of Larry's favorite recipes using much of the produce coming from his garden.
  • It's the time of year when gardeners are beginning to harvest crops from a summer of hard work. We all work too hard not to properly preserve our harvests to last us through the winter. Today, my friend David Rigall, a retired landscape architect, and I will discuss preserving the harvest and also discuss how indigenous peoples throughout the millennia stored their food.
  • What are parthenocarpic plants? They are plants that are self-pollinating and don't need insects to pollinate their flowers. They can pollinate by wind, shaking, vibration, and any other method that lets them know to release their pollen and self-pollinate.
  • Gardens love compost, and making it yourself is an easy peasy way to make your garden plants happy and provide them with the natural nutrients they need to grow healthy.
  • Growing in high tunnels is booming on the Kenai Peninsula and all around Alaska. If you've ever thought about getting a high tunnel, experts Sarah & Rupert from Kenai Feed have all the experience and answers to be a successful at growing in the burgeoning high tunnel community.
  • No garden is complete without some experimentation and some mistakes. That's why Larry is going to try to grow Brussels sprouts again this year. Also this week, a rainy start to the summer, figuring out fertilizer, and the chase for a great tomato.
  • Larry gives an update on his greenhouse and tips for great growing this year
  • Larry shares tips for keeping plants warm and healthy in early summer days where the temperature still falls low.
  • Larry talks readying a space to get gardening as the weather starts to improve.